Maltitol CAS NO.585-88-6

Established in 1997, Qingdao Hong Jin Chemical Company is specialized in manufacturing & exporting chemicals. We provide Crystalline Maltitol, Liquid Maltitol and Maltitol Syrup. Qingdao Hongjin Chemical Co., Ltd. was officially awarded the certificate of ISO9001:2015 quality management system. Our company will continue to strictly implement the quality management system and rules and regulations in the future work, further optimize and standardize the various management systems, continuously improve the effectiveness of the system operation, continue to actively explore, and strive to make the enterprise management system work up to new Height, the foundation for a comprehensive scientific management. Provide high quality products and services to our customers!

1. Company information

Established in 1997, China Qingdao Hong Jin Chemical Company is specialized in manufacturing & exporting chemicals and metals.
The company has many manufacturing bases in Shandong, Hebei, Jiangsu and so on. These bases specialize in production and contract manufacturing.
Dealing mainly with products such as Liquid Crystal, Electroceramics Formulated powder(Titanate), Flame retardant, Floatation reagent for Mining Industry, Food and Feed additives, Pharmaceutical and Dye intermediates, Organic and Inorganic chemical and etc. Specially CS powder,CAS No.2698-41-1, purity(HPLC) 99% with REACH Full Registration.

2. Product information:

Product name: Maltitol

CAS NO.585-88-6
Molecular formula:C12H24O11

Properties:

Maltitol is white or almost white crystalline powder, soluble in water, slightly soluble in ethanol, moderate viscosity, melting point is 148~151°C,sweetness of sucrose 0.8~0.9 times. Maltitol solution is colorless viscous liquid, 0.6 times that of the sweetness of sucrose, its sweet taste delicious, no aftertaste.

Application: 

Maltitol is widely used in food industry due to its unique properties. As a functional sweetener, it can be used for diabetic patients' special food, anti-carious foods and low-energy diet food. Maltitol has close to the sweetness of sucrose, generally do not need to add other powerful sweetener, use convenient, can on the basis of quality than directly instead of ordinary sugar, without the need to change the original production method and production ingredients; As filler sweeteners, perfumers, thickening agents, moisturizers and confectionery quality modifiers can be added according to various practical needs. 

Maltitol is an ideal substitute for sucrose, mainly used in sugar-free gum coating, sugar-free chocolate, sugar-free candy domains such as hard candy. Also, it is getting more widely used for healthy foods, dink and medicine syrup etc. 

Packing: